Spiced Orange Segments
| Serves 4-6 | Ingredients | Method |
|---|---|---|
|
4oz of sugar 1⁄4 pint of water 1⁄2 pint of red wine 2 cloves 1 cinnamon stick Slices of lemon 5 Oranges |
Dissolve the sugar in the water and red wine, bring to the boil and add the cloves, piece of cinnamon stick and slice of lemon. Simmer for 5 minutes. Meanwhile, remove all the pith and peel from the Oranges and divide them into segments, cutting between the membranes and removing any pips. Put the Orange segments into a dish and strain the hot sauce over the top. Cool and chill. Serve with soured cream. |